Goldener Hirsch Inn

• Overview
• Reviews

• Customer Reviews

  

  Excellent Meal

  Reviewed by utahcritic
  9/8/2005
  

  Chef Montecot should be commended for putting together an excellent menu and executing it perfectly. I have a fantastic petite filet mignon, my wife a giant center cut pork chop. How he pulls off a grand marnier souffle at 8400 feet is…

  Pros: Food, Service

  ---

  

  Back to the Best!

  Reviewed by globetrotter
  8/13/2002
  

  We recently ate here on a summer evening, and rediscovered what may be the best restaurant in Utah. Apparently, the Hirsch brought on a fabulous new executive chef last fall who was trained at the best restaurants in New York and…

  Pros: world class food, romantic setting Cons: distance from SLC

  ---